Posted on April 21, 2018April 20, 2018 by GermanEveryday.comquirlenquirlen : to whisk, to beat upSie hat Eigelb und Zucker schaumig gequirlt.She beat the egg yolk and sugar until fluffy.Share | Teilen:Click to email a link to a friend (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Pocket (Opens in new window)Like this:Like Loading...